An Introduction to Ghanaian Cuisine by Cynthia Aba Agbozo

Aromas from Ghana

 

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WHAT IS HAPPENING WITH AROMAS FROM GHANA......

 

(1)      Aromas from Ghana won an award at the Gourmand World Cookbook Awards held in London, England on April 13th 2008. The book was awarded a "Special Award of the Jury" and will be exhibited again at the Frankfurt Book Fair in October. This is the first time a recipe book on Ghanaian cooking has won an award at this prestigious event. (press release attached)

 

(2)      Book Signings:

Chapters, Metrotown, Burnaby - August 9th 2008
Chapters, Broadway and Granville, Vancouver – July 26th 2008
Chapters, Broadway and Granville – April 6th 2008
Chapters, Strawberry Hill – November 10th, 2007
 

(3)      Featured in Planet Africa Magazine, African Christianity Today, Patriotic

            Vanguard, Mwinda Magazine and "The Now" Newspaper.

 

(4)      TV Appearances:

City Cooks, CityTV with Simi Sara August 25th 2008
City Cooks, CityTV with Simi Sara on March 18th, 2008

(5)      Fundraising efforts

Copies of Aromas From Ghana were donated to support a silent auction at a GALA DINNER & AUCTION held on February 15th, 2008 as part of Regent Christian Academy’s (RCA) missions fundraising efforts.  Outreach is a very significant part of the culture of RCA.  This event was in support of the Kijabe Project which will build a school in the village of Kijabe, Kenya. 

 

HOW TO ORDER THE BOOK

 

Online from THIS WEBSITE; or

 

In Person at:-

Aboasa International Market
221 South Green Bay Road, Waukegan, Illinois 60085, USA
Phone: 847-596-2032
www.aboasaintmarket.com

 

Kotoka International Airport, Duty Free Shop
DUFRY & GTDC Ltd., 212A, Agostino Neto Road
Airport Residential Area
P.O. Box CT 3920, Accra, Ghana
Phone: +233 (0)21-77-20-84

Chapters, Broadway and Granville
2505 Granville Street,, Vancouver, BC V6H 3G7, Canada
Phone: (604) 731-7822

   

©Cynthia A. Agbozo - 2007       website designed by DaySprings Publishing